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Gourmet Olive Oil Blog

What to Do With Summer Tomatoes: Easy Olive Oil Tomato Confit for Louisiana Kitchens
Slow-roasted summer tomatoes, garlic, herbs, and premium olive oil make an easy Louisiana-inspired appetizer, pasta topper, or seafood pairing.

What to Do With Summer Tomatoes: Easy Olive Oil Tomato Confit for Louisiana Kitchens

Recipes

Metairie • New Orleans • Southeast Louisiana What to Do With Summer Tomatoes: Easy Olive Oil Tomato Confit for Louisiana Kitchens Turn peak-season tomatoes into a rich, versatile kitchen staple with premium olive oil, herbs, and a little patience. Summer tomatoes in Louisiana deserve more than a quick slice for a sandwich. When gardens, farmers...

Fourth of July Grilling with Olive Oil: Easy Flavor Pairings for Louisiana Cookouts
Make your Louisiana Fourth of July cookout more flavorful with premium olive oils and balsamic vinegars from Old Metairie Olive Oils & Vinegars.

Fourth of July Grilling with Olive Oil: Easy Flavor Pairings for Louisiana Cookouts

Recipes

Metairie • New Orleans • Southeast Louisiana Fourth of July Grilling with Olive Oil: Easy Flavor Pairings for Louisiana Cookouts Make grilled shrimp, chicken, vegetables, burgers, corn, and summer fruit taste even better with premium olive oils and balsamic vinegars. Planning a last-minute Fourth of July cookout in Metairie? A few great olive oils and...