Dark Espresso
$6.00 – $34.00
This aged Balsamic Vinegar is amazingly complex, with layers of authentic espresso and dark roasted coffee extract. It makes a fantastic glaze or bar-b-que base for pork, beef or chicken. Beautiful on Italian style deserts with cream or as a glaze for roasted vegetables. Add a shot to an “affogatto float”, which calls for a tall mug of vanilla gelato scoops covered with coffee.
Average of 4% acidity.
Ingredients: Grape must, wine vinegar, natural flavors, naturally occurring sulfites. No caramel color or additional ingredients.
Additional information
| Size | 60 ml (pickup only), 200 ml, 375 ml, 750 ml (pickup only) |
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